The Moka Pot - A Stylish and Sustainable Alternative to Drip/Filter Coffee
Unike a strong, espresso-like coffee, but don’t want to shell out the dollars or shelf space for a machine? A Moka Pot, also known as a “stovetop espresso maker,” is a coffee maker style originally from Italy that uses the pressure from steam to force hot water through coffee grounds. It makes excellent coffee with only the grounds going in the landfill or compost and is stylish and portable to boot (get it, Italy is shaped like a boot?
Brewing coffee with a Moka Pot is similar to drip or filter coffee but with some key differences. One of the main differences between a Moka Pot and drip/filter coffee is the brewing process. With a Moka Pot, coffee grounds are placed in a metal filter that fits snugly in the lower chamber, and hot water is placed in the upper chamber. You then screw the
two sections together and place them on the stove. As the water is heated, steam pressure forces the hot water through the coffee grounds and into the upper chamber, where it is collected as brewed coffee. With drip or filter coffee, hot water is poured over the coffee grounds, held in a filter, and collected in a carafe or jug.
Another key difference is the strength of the coffee. Because the Moka Pot uses pressure to brew the coffee, the resulting coffee is typically stronger and more concentrated than drip or filter coffee. This can be adjusted by using less coffee or diluting the coffee with hot water after brewing. I often add water in a 1:1 ratio, then ice, creating a Moka Pot version of an iced Americano. This came in convenient for the hot summer I spent in Bologna!
A Moka Pot is a good alternative for those who want a stronger and more concentrated coffee, similar to espresso, but without an expensive machine. It is also a good for those who want to make coffee on the stovetop without electricity (great for camping!).
The History of the Moka Pot
The Moka Pot, also known as a “stovetop espresso maker,” is a very popular coffee maker in Italy. It was invented in Italy in 1933 by Alfonso Bialetti, an Italian engineer, and coffee lover.
The Moka Pot quickly became a staple in Italian households and is still widely used today. In Italy, the Moka Pot is considered a traditional and convenient way to brew coffee at home. The Moka Pot is regarded as a convenient and cost-effective way to brew coffee, and its popularity has remained the same over time, despite the availability of other coffee brewing methods. In Italian cities, you will see stores almost entirely devoted to this cultural icon!